Now is the time to start thinking about what you can make with your Harvested Flowers & Herbs. I've been collecting small bunches of Culinary herbs all Summer. Sage, Thyme, Coriander & a variety of Mints to name a few. They've been air dried and stored in clean paper bags. I think I'll combine some of them as Cooking Blends for gifts. I could also use them in Potpourri. I'll package the blends in cellophane bags and then place them in my new burlap bags. All I need is a Primitive Label and there's one more Handmade Gift Idea~
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